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Position: North Carolina > North Carolina Restaurants > North Carolina Seafood
    Dead End Saloon''s MENU
    Creat at: 22-07-11
Main Menu
Appetizers
Our Famous Cajun Crab Lumps
broiled jumbo crab lumps in a spicy cajunimperical sauce, served with french bread and veggie stix
$13.95
Steamed Jumbo Shrimp
with old bay, onions and housemade cocktail sauce
$16.95
Crab Dip
hot and spicy served with french bread, celery and carrots
$10.95
"dead End" Famous Mussels
in a garlic cream sauce with french bread
$10.95
Seared Ahi Tuna
grilled or blackened with cusabi dressing
$10.95
Soups And Salads
Cream Of Crab Soup
"carolina's best" our signature dish
$9.5
Fish Factory Favorite
fresh mixed greens, veggies, olives, walnuts, crumbled bleu cheese and house made balsamic vinaigrette
$10.95
Caesar Salad
fresh romaine, house made croutons, freshly grated romano cheese, tossed in our own caesar dressing
$8.95
Greek Salad
fresh romaine, tomato, onion, green peppers, black olives, cucumbers and pepperoncinis, topped with feta cheese, oregano and feta dressing
$12.95
Buffalo Chicken Salad
crispy chicken tossed in buffalo sauce, over romaine, tomatoes, onions and cheddar cheese, with bleu cheese dressing
$11.95
House Favorites
Local Catch Of The Day
grilled , broiled, blackened, jerked, fried or steamed, served with choice of two sides
$
Maryland Crabcakes
broiled, 6 oz. jumbo lump crabcakes, delicately seasoned, with no added filler, served with choice of two sides
$24.95
1 1/2 Lb Jumbo Snow Crab Legs
served with melted butter fries and slaw
$
Fish And Chips
fresh beer battered atlantic whiye fish with fries, slaw and homemade tartar
$14.95
Crab Toast
imperical crab piled high on garlic toast, topped with imperical sauce, broiled to a golden brown, served with side salad
$15.95
Sandwiches
"dead End" Cheese Steak
thin sliced beef or chicken, fried onions, jalapenos, choice of cheese, lettuce tomato and mayo on a fresh baked roll
$9.95
Crabcake Sammy
fresh lump crabcake on a roll with lettuce, tomato and mayo
$12.95
Local Catch
with lettuce, tomato and tartar sauce - blackened, fried or grilled
$11.95
French Dip
roast beef dipped in fresh au jus served on a toasted parisian roll, topped with melted swiss cheese
$9.95
Tuna Steak
grilled or blackened, served on a roll with lettuce, tomato and mayo
$11.95
"dead End" Mouth Opener
`8 oz. hand patted beef burger topped with sauteed onions, cheddar cheese, jalapeno, bacon, lettuce and tomato
$10.95
Quesadillas
Crab And Shrimp
with provolone and cheddar cheeses and sprinkled with old bay
$13.95
Spinach And Mushroom
$12.95
Chicken
blackened or grilled with onions and tomatoes
$12.95
3 Cheese
with monterey jack, provolone and cheddar cheese
$10.95
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